Dining at the hotel: where to eat on property
Eau Resort & Spa has six on-property dining outlets ranging from casual coffee and poolside snacks to fine dining at Nobu Manalapan and the steakhouse Angle. For family-friendly oceanfront meals head to Breeze Ocean Kitchen; reserve Nobu in advance (required) for dinner and expect Stir for drinks and late-night bites.
In this guide
Where to start: an overview of on-site options
Eau Resort & Spa lists six primary outlets: Breeze Ocean Kitchen, Angle, Nobu Manalapan, Stir, Savor and Oceana. They cover breakfast and coffee, casual oceanfront dining, steakhouse dinner, Japanese-Peruvian dinner, a spa café, and a bar/terrace.
Meals are a la carte; breakfast is not automatically included with room rates. Some venues require reservations (Nobu Manalapan) and dress codes vary by restaurant.
- Breeze Ocean Kitchen — oceanfront, family-friendly (lunch, dinner, brunch on Sundays).
- Angle — modern American steakhouse (dinner; casual elegant dress requested).
- Nobu Manalapan — Japanese-Peruvian fine dining (reservations required).
- Stir — bar and terrace for cocktails, live music and late-night bites.
- Savor — spa terrace café for salads and lighter fare.
- Oceana — coffee, pastries and a casual grab-and-go spot.
| Venue | Primary use |
|---|---|
| Breeze Ocean Kitchen | Family oceanfront dining |
| Angle | Steakhouse dinner |
| Nobu Manalapan | Fine Japanese-Peruvian dinner |
Breeze Ocean Kitchen — casual oceanfront meals
Breeze Ocean Kitchen is the resort’s daytime and family-friendly oceanfront restaurant. It serves Atlantic-inspired coastal fare with American, Caribbean, Latin and Asian influences.
Hours include lunch and dinner daily, plus a Sunday brunch with live music. The dress code is resort casual, and outdoor seating is available on the oceanfront terrace.
- Hours: Sun–Thu 11:00 a.m.–7:00 p.m.; Fri–Sat 11:00 a.m.–9:00 p.m.; Sunday brunch 11:00 a.m.–5:00 p.m.
- Best for: families, beachside lunches, weekend brunch
- Attire: resort casual
| Service | When |
|---|---|
| Lunch/Dinner | Daily (see hours) |
| Sunday Brunch | 11:00 a.m. – 5:00 p.m. (live music 11–4) |
| Outdoor seating | Oceanfront terrace available |
Nobu Manalapan — reservations and what to expect
Nobu Manalapan is the resort’s Japanese-Peruvian restaurant serving Nobu signature dishes such as Black Cod Miso, Yellowtail Jalapeño, sushi and sashimi. It operates as a dinner-only venue.
Reservations are required and can be made up to 30 days in advance; the restaurant welcomes both resort guests and local diners. Check the resort’s reservation channel for current availability before you arrive.
- Hours: Sun–Thu 5:00 p.m.–10:00 p.m.; Fri–Sat 5:00 p.m.–11:00 p.m.
- Reservations: required; can be booked up to 30 days ahead
- Best for: special-occasion dinners or sushi-focused dining
| Point | Note |
|---|---|
| Cuisine | Japanese with Peruvian influences |
| Reservation policy | Required; book in advance |
| Guest access | Open to overnight guests and the public |
Angle and Stir — steakhouse nights and terrace cocktails
Angle is the resort’s modern American steakhouse focused on premium cuts and seafood; it serves dinner nightly and suggests casual elegant attire (men asked to wear long pants). Live piano music runs Tuesday–Sunday evenings.
Stir functions as the resort bar and terrace. It serves breakfast (service in Nobu), lunch and an evening menu with cocktails, champagne and light fare, plus weekend live music and firepit seating for evening gatherings.
- Angle hours: Dinner 5:00 p.m.–10:00 p.m.; live piano Tue–Sun 5:30–10:30 p.m.
- Stir hours: Breakfast 7:00 a.m.–12:00 p.m. (served in Nobu), lunch 12:00 p.m.–5:00 p.m., evening 5:00 p.m.–12:00 a.m.
- Stir is good for drinks and late-night socializing; Angle is best for a full steakhouse dinner
| Venue | Typical use |
|---|---|
| Angle | Formal-ish dinner, steak & seafood |
| Stir | Cocktails, terrace seating, live music |
Savor and Oceana — light, quick and spa-friendly options
Savor sits on the spa terrace and focuses on salads, bowls and spa-inspired dishes meant for light lunches between treatments. It operates mid-morning into the early afternoon.
Oceana is the resort’s café and gift hub offering house-made pastries, gourmet coffee and a Melt ice cream cart; it’s the spot for early coffee runs, snacks or a casual grab-and-go treat.
- Savor hours: daily 9:30 a.m.–3:00 p.m.; best for spa visitors or light wellness-focused meals
- Oceana hours: daily 6:00 a.m.–6:00 p.m.; good for breakfast pastries, coffee and ice cream
- Both venues are informal and suited to quick service or post-treatment dining
| Venue | Best for |
|---|---|
| Savor | Spa-focused light lunches |
| Oceana | Coffee, pastries, quick snacks |
Practical dining tips for your stay
Breakfast is not automatically included with room rates—menus and pricing vary, and the resort offers outlets that serve morning meals (Oceana and Stir/Nobu breakfast service). If you rely on a sit-down morning meal, confirm whether your rate includes breakfast.
Nobu requires reservations (up to 30 days in advance). For busy weekends, plan ahead for brunch and poolside seating, and ask the front desk or concierge about current policies (e.g., pool-chair reassignment on busy days).
- Make Nobu reservations early (required) and consider booking Angle for piano-night dining.
- If you have dietary needs, the resort notes vegetarian and vegan options across venues—ask servers for details.
- Non-hotel diners may be welcome at resort restaurants; check each venue’s reservation policy before arrival.
| Question | Quick answer |
|---|---|
| Do I need reservations? | Nobu requires reservations; Angle and other venues accept reservations but may not require them |
| Are kids welcome? | Yes—Breeze is family-friendly; the property is family-friendly overall |
| Is breakfast included? | Not automatically—confirm with your rate or book a breakfast option separately |
